In 100 g (Grams) of Hazelnuts, beaked (Northern Plains Indians) there is 52.99 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Hazelnuts, beaked (Northern Plains Indians).

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Hazelnuts, beaked (Northern Plains Indians)

Hazelnuts, beaked (Northern Plains Indians) is a type of American Indian Alaska Native Foods. The most significant nutrients in Hazelnuts, beaked (Northern Plains Indians) are listed below.

Water	5.92 g	5.92%
Energy (calorie)	628 kcal
Energy (joule)	2629 kJ
Protein	14.89 g	14.89%
Total lipid (fat)	52.99 g	52.99%
Ash	3.22 g	3.22%
Carbohydrate, by difference	22.98 g	22.98%
Fiber, total dietary	9.8 g	9.8%
Calcium, Ca	441 mg	0.44%
Iron, Fe	3.12 mg
Magnesium, Mg	235 mg	0.24%
Phosphorus, P	411 mg	0.41%
Potassium, K	738 mg	0.74%
Sodium, Na	2 mg
Zinc, Zn	2.06 mg
Copper, Cu	1.2 mg
Manganese, Mn	7.6 mg	0.01%
Thiamin	0.48 mg
Riboflavin	0.16 mg
Niacin	3.19 mg

Nutrients in Hazelnuts, beaked (Northern Plains Indians)